Thursday, 12 April 2018

Traditional Spanish dishes


Here you have some of our traditional Spanish dishes, mainly from our region:


Croquetas: Fried besamel with chicken

 Lomo adobado con ajioli: Marinated pork with homemade garlic mayonnaise

Migas ruleras: Fried bread with bacon, green pepper, garlic and grapes.



Atascaburras: Smashed potatoes with cod, egg and nuts. Definitely, simple and high in calories but exquisite!


Chuletas de cordero manchego : Barbacued lamb and chips with olive oil

Oh, Polo!Let´s go to meet Ted. He is waiting for you!!

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